Pick of the Press
The following wines have all been backed by leading wine tipsters in recent weeks.
Reuilly: Gérard Cordier 2007
‘….is as full-flavoured and classically Loire Sauvignon Blanc as any Pouilly-Fumé.’ Anthony Rose, The Independent
Cassis: Clos Sainte Magdeleine 2005
'It’s full and aromatic yet juicy with floral notes.’ Andrew Neather, Evening Standard
Vin de Corse Sartène: Domaine de Torraccia 2006
'Delicately floral, dried-hay nose; medium-bodied, lightly honeyed, hay and herb palate with a touch of pepper and good acidity.’ www.thewinegang.com
Pic Saint Loup: Mas Bruguière ‘l’Arbouse’ 2006
'It is an earthy wine, but a sophisticated one too, bursting with gorgeous cherry fruit.' Simon Hoggart, The Spectator
Vin de Pays des Portes de la Méditerranée: Beret Frog 2005
'It has rich cherry fruit with a hint of the fireside about it, plus black olive and tomato skin as subtle undertones.' Malcolm Gluck, The Oldie
Brézème: Eugène de Monicault 2005
'...gorgeous, perfumed, peppery, dried cherry-stashed, game food-suitabable.' Jane MacQuitty, The Times
Mixed Case Includes:
