A delicious, mid-weight, fruit accentuated wine with alluring minerally undertones and a long, elegant finish.
François cultivates 2.2 hectares of vines in Condrieu producing only about 800 cases of wine a year. François is a first generation vignernon who cut his teeth working for René Rostaing (of Côte Rôtie fame) and Domaine Georges Vernay before starting his own operation in 1989.