This red Vin de Pays des Coteaux de la Cèze from Domaine Maby is made from equal parts of Cinsault and Syrah, and is a pleasing mouthful of bright red fruit with pleasant peppery notes.
Coteaux de la Cèze is a zonal Vin de Pays on the far Eastern border of the Gard département. It produces two-thirds red wine and one-third rosé, but very little white.This red wine is ideal for picnics and barbecues and carefree everyday drinking. Indeed, the sort of wine it is useful to have open in the kitchen to sip at, cook with and offer to impromptu vistors.