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This benchmark Alsace Gewürztraminer from Charles Schléret has beguiling rose water and lychee aromas and a rich complex palate with subtle spicy undertones.
- Bottle £14.95
- Bottle Case £179.40
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An old-vine Beaujolais Villages blanc made from pure Chardonnay. Light, pale hued and a hint of straw colour. A pronounced nose belying its appearance - fresh aromas of tangy apple and white acacia flowers with a honeyed hint of tropical fruit. A soft, elegant palate of white orchard fruit with citrus and pineapple flavours and good balancing acidity in finish.
- Bottle £11.25
- Bottle Case £135.00
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A ruby-coloured, spicy, herb-tinged red Bellet wine that it is a delight to drink and shows high-quality, distinctive, artisanal winemaking at its best. It is dense and spicy with a fine concentration of dark, autumnal fruit and an attractive bouquet of dark cherries and berries.
- Bottle £25.50
- Bottle Case £306.00
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A classic, unoaked, crisp Burgundian Chardonnay with restrained gunflint aromas and a taut, minerally palate underscored by a lively acidity and a long, elegant finish.
- Bottle £12.50
- Bottle Case £150.00
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An elegant, attractive wine that reveals aromas and flavours of nuts and orchard fruit prior to a clean, dry finish. Benefits from decanting and should not be served too chilled. Ideal as an aperitif or with seafood, fish or poultry.
- Bottle £17.50
- Bottle Case £210.00
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The ultimate seafood partner, produced from grapes grown on the slopes of France's highest sea cliff, the Cap Canaille. Aromas of wild herbs and a whiff of Provençal pine precede an alluring citrus palate, with an attractive, slightly-oily finish.
- Bottle £18.95
- Bottle Case £227.40
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A classic Chablis from Domaine Guitton Michel with a delicate floral bouquet, pale straw colour, generous weight of rich, ripe fruit and a classic buttery palate prior to a fine, dry, flinty finish.
- Half Bottle £8.75
- Half Bottle Case £210.00
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A complex Grand Cru Chablis with from the celebrated Les Clos vineyard (just above the town of Chablis itself) that has a pale straw colour and delicate floral aromas leading to a classic ‘nervy’ palate of gun-flint mineral tastes over ripe orchard fruit underscored by a fine acidity and a long, dry, elegant finish.
- Bottle £37.50
- Bottle Case £450.00
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A top quality Chablis from the Premier Cru vineyard of Montmains (just South-West of the town of Chablis itself), that shows a pale straw colour with floral aromas and a complex palate with classic 'wet pebble' mineral tastes, rich fruit and a long, dry finish.
- Bottle £19.95
- Bottle Case £239.40
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Reliable, unoaked Chablis from a talented, sixth generation winemaker.
- Bottle £15.50
- Bottle Case £186.00
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"Tight-knit, perfumed, intriguing... One of my favourite non-vintage fizzes.”
Jancis Robinson, FT Weekend
- Bottle £27.95
- Bottle Case £335.40
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A 'graceful, heavenly' Champagne 'at a down to earth price' (according to wine writer, Matthew Jukes). This classic grower's Champagne, made predominantly from Premier Cru vines near Reims, is crisp, dry and biscuity.
- Bottle £26.50
- Bottle Case £318.00
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"Clean as a whistle and made from 25 per cent Chardonnay, 25 per cent Pinot Noir and 50 per cent Pinot Meunier, this is the perfect apéritif wine. The perky acidity and oodles of verve will slice through all number of tricky canapés, and it is a design classic with oysters. Fantastic value, too, Dumangin’s wines are all great value." (Matthew Jukes, Wine Correspondent for the Daily Mail).
- Bottle £29.50
- Bottle Case £354.00
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This Premier Cru Champagne, from a fantastic vintage, displays a vibrant gold colour. With aromas of red berries leading to a balanced, full-bodied palate and toasty undertones, it displays a long, dry finish.
- Bottle £36.00
- Bottle Case £432.00
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Coral pink in colour, this is a full-bodied rosé Champagne. It has a fine mousse and displays aromas of red-berry fruit followed by a palate of blackcurrants and raspberries prior to a dry finish.
- Bottle £32.00
- Bottle Case £384.00
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Full-bodied, with honeyed touches, this is an exceptional vintage Champagne of great character and finesse. The finish is long, with a delicious biscuity after taste.
It recently scored 95/100 in the French wine guide ‘Gilbert & Gaillard’, an equal score to Dom Perignon’s Oenothèque 1996.
- Bottle £125.00
- Bottle Case £1,500.00
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Coteaux de l'Ardèche - a refreshing, unoaked Chardonnay with delicate, russet apple aromas a clean fruity palate and a crisp, dry finish.
- Bottle £8.50
- Bottle Case £102.00
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A dry white wine displaying a very prominent nose, a rich palate with good balanced acidity and wonderful citric and tropical fruit flavours.
- Bottle £13.25
- Bottle Case £159.00
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Deceptively pale yet fruit laden white wine with crisp acidity and freshness. Diverse white orchard fruit aromas enhance a rich, full-bodied palate with exotic fruit flavours and a long, clean finish.
- Bottle £13.95
- Bottle Case £167.40
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Philippe Collin, the son of a Champenois, makes this bottle-fermented sparkling wine from 'Champagne grapes' Pinot Noir & Chardonnay in the Limoux region. The fine mousse and clean finish of this excellent Crémant de Limoux belie its Seventies label and humble price tag.
- Bottle £11.95
- Bottle Case £143.40
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An elegant blend of Marsanne and Roussanne from one of the Rhône's leading winemakers. Not for nothing is this a favourite Rhône white of many a wine journalist.
- Bottle £19.75
- Bottle Case £237.00
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Faugères L'Impertinent Blanc - fine white peach scents and flavours, an attractive, minerally palate and a clean, dry finish.
- Bottle £13.50
- Bottle Case £162.00
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Typically the Chave Hermitage blanc exhibits diverse aromas of apricots, honeysuckle, white peaches and grilled nuts and an equally complex palate of candied citrus fruits, honey, vanilla, almonds and minerals underscored by a fine acidity which imparts its great longevity. This is a wine that can ‘close down’ and become somewhat mute in adolescence (at around 5-7 years of age) but that then re-emerges at around 10 years-old showing even greater concentration and complexity.
- Bottle £150.00
- Bottle Case £1,800.00
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The 1987 white Hermitage is light bodied, and an excellent, round, ripe wine with an attractive honeyed, peachlike bouquet intertwined with the smell of spring flowers (acacias?). In the mouth, the wine is medium- to full-bodied, with beautiful clarity, impeccable cleanliness, and a long, rich finish. It is delicious. 87/100 Robert Parker
- Bottle £150.00
- Bottle Case £1,800.00
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The 1989 Hermitage Blanc is low in acidity, expansive, and weighty, and makes for a huge, chewy mouthful of white wine. The honeyed, somewhat unctuous personality of the wine is more dominant in the 1989 than in the 1988, but there remains the head-turning, beautiful, flowery aromas, sensational concentration, super ripeness, and low acidity. Chave believes the latter component is always a characteristic of the greatest Hermitage vintages. 92/100 Robert Parker
- Bottle £160.00
- Bottle Case £1,920.00
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I retasted the 1993 white Hermitage, which is an amazing success for this horrendous vintage. The wine exhibits good ripeness, excellent freshness, some of the honeyed, white flower character (acacia?), medium body, and a crisp, long finish. 88/100 Robert Parker
- Bottle £85.00
- Bottle Case £1,020.00
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"A retasting of the 1998 Hermitage blanc confirmed its brilliant quality. It is an elegant, floral-scented, structured white Hermitage. It boasts fabulous concentration, but is less flattering and precocious than either the 1999 or 2000. 92/100." Robert Parker
- Bottle £95.00
- Bottle Case £1,140.00
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"I tasted component parts of the 2001 Hermitage blanc. Aromas of acacia flowers, honeysuckle, and citrus were followed by a medium to full-bodied white with loads of glycerin as well as heady fruit and alcohol. Elegant, medium to full-bodied, and crisper, it is more obviously backward than the 2000."
92-94/100 Robert Parker
- Bottle £120.00
- Bottle Case £1,440.00
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The 2002 Hermitage blanc exhibits abundant amounts of acacia flowers, honeyed citrus, and a hint of orange marmalade in a ripe, elegant, medium-bodied style. Because of its low acidity, it is best consumed during its first 5-7 years of life. What Chave accomplished in the extremely challenging 2002 vintage is unquestionably noteworthy. Not because of tiny yields and small grapes, but due to Chave’s decision to eliminate every grape except the very best, 2002 is a small crop. 90/100 Robert Parker
- Bottle £88.00
- Bottle Case £1,056.00
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"The exuberant 2007 Hermitage Blanc reveals notes of petroleum, crushed rocks, earth, white currants and peaches, an unctuous texture, high glycerin and good acidity. This big, thick white Hermitage will not be as long lived as the 2009, but for drinking over the next two decades, it is impossible to resist. Jean-Louis and Gerard Chave opened a bottle of the 2003 Hermitage Blanc to give me an idea of how this vintage is aging. This monumental offering, which flirts with perfection, has virtually no acidity and is aging beautifully. The Chaves believe it is a repeat of what Gerard’s father made
- Bottle £120.00
- Bottle Case £1,440.00
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A crisp and fresh Meursault, yet full flavoured and rich. Opulent appley fruit combined with a minerally elegance, and a hint of toasted nuts.
- Bottle £27.50
- Bottle Case £330.00
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With subtle wild flower and mineral aromas and an attractive, pale straw colour, this delicately oaked Pouilly Fuissé wine has a wonderfully understated palate with great texture and delineation and textbook orchard fruit and wet pebble nuances.
- Bottle £19.75
- Bottle Case £237.00
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Saint Péray Mousseux Brut - a flavoursome, bottle-fermented, dry, sparkling Marsanne with a creamy mousse and a bracing palate, complemented by a lively citric zest and pleasant toasty aromas
- Bottle £17.95
- Bottle Case £215.40
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This popular, mid-weight white wine from the Auvergne makes for a cracking aperitif, yet comes into its own when matched with the local cheese St Nectaire.
- Bottle £9.50
- Bottle Case £114.00
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Classic, toasty, aromas precede a palate of ripe orchard fruit. The fresh, lively mousse gives way to a clean, crisp finish.
- Bottle £12.25
- Bottle Case £147.00
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‘A seductive combination of biscuity nose, firm fruit and crisp backbone.’ Tom Doorley, The Field
A classic grower’s Champagne from a small house, skilfully blended from Chardonnay, Pinot Noir and Pinot Meunier. A bright fruity bouquet, lively mousse, subtle biscuity undertones and crisp fresh palate combine to produce a wine of great charm, elegance and finesse. It is ideal as an aperitif.
- Bottle £26.50
- Bottle Case £240.00
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