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  • Alsace: Pinot Blanc 2007

    Delicate honey and floral aromas precede a bright, fresh palate bursting with clean, ripe orchard fruit, with low acidity and a soft, dry finish.

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    • Bottle £12.95
    • Bottle Case £155.40
  • Bordeaux Supérieur: Château d'Abzac 2013

    Made from 100% Merlot, this Bordeaux Supérieur from Château d'Abzac is the fruit of our grail-like quest to find an affordable and characterful claret. Already a hit with the Yapp cognoscenti, this precocious 'Petit Château' has alluring red berry aromas preceding a palate with a wealth of cassis flavours, great concentration and fine balance.

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    • Bottle £11.95
    • Bottle Case £143.40
  • Bordeaux: Château Sociando-Mallet 2001

    A fabulous vintage (93/100 - Robert Parker) with decent bottle-age from this Cru Bourgeois estate in the Haut Medoc that consistently performs like a classified growth. The 2001 was ranked top of 100 Cru Bourgeois by the Revue Vin de France.

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    • Bottle £59.00
    • Bottle Case £708.00
  • Bordeaux: Lalande de Pomerol 'La Chenade' 2012

    Lalande de Pomerol 'La Chenade' from Denis Durantou - Great value, right-bank claret. Made from a traditional right bank blend of 80% Merlot and 20% Cabernet Franc, this red will cellar well for 10 years and makes a great partner to grills and roasts.

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    • Bottle £24.00
    • Bottle Case £288.00
  • Brézème: Domaine Lombard Blanc 2014

    An elegant, attractive Brézème Blanc wine that reveals aromas and flavours of nuts and orchard fruit prior to a clean, dry finish. Benefits from decanting and should not be served too chilled. Ideal as an aperitif or with seafood, fish or poultry.

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    • Bottle £17.95
    • Bottle Case £215.40
  • Cassis: Clos Sainte Magdeleine Blanc 2014

    The ultimate seafood partner, produced from grapes grown on the slopes of France's highest sea cliff, the Cap Canaille. Sublime scenery and wondrous wine.

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    • Bottle £19.75
    • Bottle Case £237.00
  • Coteaux d'Aix: Domaine des Oullières Rouge 2012

    This red Coteaux d'Aix wine from Domaine des Oullières is made from a hand-harvested 40% each of Cabernet Sauvignon and Grenache Noir along with 20% Syrah: almost a Rhône – Bordeaux fusion. Mid-weight, versatile, and easy-drinking.

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    • Bottle £10.95
    • Bottle Case £131.40
  • Coteaux du Languedoc: Mas Bruguière Les Mûriers 2014

    Xavier Bruguière’s wonderful, organic white ‘Les Mûriers’ (which is a humble Coteaux du Languedoc as there is no white permitted in the Pic Saint-Loup cru) is made from a blend of 70% Marsanne, 20% Roussanne and 10% Vermentino. Xavier recommends serving it with a mushroom spelt risotto (speltotto) or a grilled veal chop with braised fennel.

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    • Bottle £13.95
    • Bottle Case £167.40
  • Côtes de Gascogne: Domaine Millet Cabernet Franc / Merlot 2014

    A quaffable blend of Cabernet Franc and Merlot from Gascony that really comes into its own with poultry dishes - Christmas turkey would be ideal!

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    • Bottle £9.75
    • Bottle Case £117.00
  • Côtes de Gascogne: Domaine Millet Merlot 2014

    A pure Merlot Côtes de Gascogne wine which has a similar fruit-forward appeal to it's Cabernet Franc / Merlot sibling - appealing mulberry aromas and soft, plummy palate. Just the thing to accompany a steak frites or saucisse de Toulouse!

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    • Bottle £9.95
    • Bottle Case £119.40
  • Côtes de Thongue: Domaine Les Filles de Septembre 'Tradition' 2014

    Hugues and Roland’s 'Domaine Les Filles de Septembre' Cuvée Tradition has rapidly gained a loyal following and is now one of our top-selling wines. It has a joyful summer berry bouquet and juicy palate of youthful, red fruit, with bright peppery undertones over a background of supple, ripe tannins. Think Bordeaux meets the Languedoc.

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    • Bottle £9.95
    • Bottle Case £119.40
  • Côtes du Luberon: Château la Canorgue Blanc 2014

    This organic provençal white wine is a blend of Grenache, Clairette, Roussanne and Marsanne, grown at an elevated altitude which imparts a notable freshness. It is light enough to be drunk on its own or with olives, but will happily stand up to bouillabaisse or pissaladière

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    • Bottle £13.95
    • Bottle Case £167.40
  • Crozes Hermitage Blanc: Alain Graillot 2014

    An elegant blend of Marsanne and Roussanne from one of the Rhône's leading winemakers. Not for nothing is this Crozes Hermitage Blanc the favourite Rhône white of many a wine journalist.

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    • Bottle £21.50
    • Bottle Case £258.00
  • Faugères: Château des Estanilles L'Impertinent Blanc 2014

    Julien Seydoux's delicious white Faugères is from a blend of 45% Marsanne, 45% Roussanne and 10% Viognier and it's a versatile partner for fish and poultry dishes. This bottling is called 'L'Impertinent' in homage to Julien's cheeky Fox Terrier who is depicted on the label.

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    • Bottle £13.75
    • Bottle Case £165.00
  • Hermitage: Jean-Louis Chave Blanc 2010

    "As for the 2010 Hermitage Blanc, it is an exquisite wine with fabulous fruit intensity. Lots of acacia flower, anise, quince, fig and pineapple intermixed with a hint of white peaches emerge from this well-delineated, full-bodied, enormously endowed, complex, dry white Hermitage. This wine lives up to the reputation bestowed on it by President Thomas Jefferson when he said in the 1780s that white Hermitages were France’s greatest white wine. The 2010 should drink well for 30-40+ years." 97/100. Robert Parker - Wine Advocate - De

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    • Bottle £175.00
    • Bottle Case £2,100.00
  • Saint Péray Mousseux Brut: Domaine Biguet

    Made from pure Marsanne that is bottle-fermented in the méthode traditionelle, then hand-riddled in wooden pupitres. Like many good sparkling wines, it will cellar well for a year or two and makes a cracking accompaniment to canapés - smoked salmon or gougères would be ideal.

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    • Bottle £18.95
    • Bottle Case £227.40
  • Saint Péray: Domaine Biguet 'Nature' 2012

    The Saint Péray: Nature has a bouquet of white peaches with some faint herbal undertones and a bright palate of soft, stone-fruit underscored by some attractive mineral notes.

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    • Bottle £16.95
    • Bottle Case £203.40
  • Saint Péray: Domaine Clape 2014

    This elegant white Rhône is difficult to source 'sur place' let alone on foreign shores. It has appealing apricot scents and a smoothly-textured, mid-weight palate of plums and peaches with subtle, savory notes of fennel and minerals and a persistent, dry finish.

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    • Bottle £29.00
    • Bottle Case £348.00