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Showing 26 results


  • Alsace: Sylvaner 2006

    Alsace: Sylvaner 2006

    This classic Sylvaner is a simple, refreshing wine that has a clean, fruity, supple palate and a soft, dry finish. It makes for a gentle aperitif or versatile accompaniment to lightly spiced dishes.

    • Bottle £11.25
    • Bottle Case £135.00
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  • Brézème Blanc 2011

    Brézème Blanc 2011

    An elegant, attractive wine that reveals aromas and flavours of nuts and orchard fruit prior to a clean, dry finish. Benefits from decanting and should not be served too chilled. Ideal as an aperitif or with seafood, fish or poultry.

    • Bottle £17.50
    • Bottle Case £210.00
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  • Cassis: Clos Sainte Magdeleine Blanc 2011

    Cassis: Clos Sainte Magdeleine Blanc 2011

    The ultimate seafood partner, produced from grapes grown on the slopes of France's highest sea cliff, the Cap Canaille. Aromas of wild herbs and a whiff of Provençal pine precede an alluring citrus palate, with an attractive, slightly-oily finish.

    • Bottle £18.95
    • Bottle Case £227.40
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  • Champagne: Dumangin Fils. Brut Grande Réserve

    Champagne: Dumangin Fils. Brut Grande Réserve

    "Tight-knit, perfumed, intriguing... One of my favourite non-vintage fizzes.” Jancis Robinson, FT Weekend

    • Bottle £27.95
    • Bottle Case £335.40
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  • Champagne: Dumangin Fils. Cuvée 17

    Champagne: Dumangin Fils. Cuvée 17

    A bright fruity bouquet, lively mousse, subtle biscuity undertones and crisp fresh palate combine to produce a wine of great charm, elegance and finesse.

    • Bottle £26.50
    • Bottle Case £318.00
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  • Champagne: Dumangin Fils. Extra Brut

    Champagne: Dumangin Fils. Extra Brut

    "Clean as a whistle and made from 25 per cent Chardonnay, 25 per cent Pinot Noir and 50 per cent Pinot Meunier, this is the perfect apéritif wine. The perky acidity and oodles of verve will slice through all number of tricky canapés, and it is a design classic with oysters. Fantastic value, too, Dumangin’s wines are all great value." (Matthew Jukes, Wine Correspondent for the Daily Mail).

    • Bottle £29.50
    • Bottle Case £354.00
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  • Champagne: Dumangin Fils. Rosé

    Champagne: Dumangin Fils. Rosé

    Coral pink in colour, this is a full-bodied rosé Champagne. It has a fine mousse and displays aromas of red-berry fruit followed by a palate of blackcurrants and raspberries prior to a dry finish.

    • Bottle £32.00
    • Bottle Case £384.00
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  • Coteaux de Cap Corse: Domaine Pieretti Rosé 2011

    Coteaux de Cap Corse: Domaine Pieretti Rosé 2011

    This pale, salmon-coloured rosé wine displays crisp, redcurrant fruit and a clean, dry finish.

    • Bottle £13.25
    • Bottle Case £159.00
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  • Coteaux du Languedoc: Mas Bruguière Les Mûriers 2011

    Coteaux du Languedoc: Mas Bruguière Les Mûriers 2011

    A dry white wine displaying a very prominent nose, a rich palate with good balanced acidity and wonderful citric and tropical fruit flavours.

    • Bottle £13.25
    • Bottle Case £159.00
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  • Côtes du Luberon: Château la Canorgue Blanc 2012

    Côtes du Luberon: Château la Canorgue Blanc 2012

    Deceptively pale yet fruit laden white wine with crisp acidity and freshness. Diverse white orchard fruit aromas enhance a rich, full-bodied palate with exotic fruit flavours and a long, clean finish.

    • Bottle £13.95
    • Bottle Case £167.40
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  • Crozes Hermitage Blanc: Alain Graillot 2011

    Crozes Hermitage Blanc: Alain Graillot 2011

    This classic white Crozes Hermitage exhibits a fine bouquet of wild flowers and orchard fruit backed by a finely textured palate of apricots and white peaches with subtle mineral undertones and a clean, elegant finish.

    • Bottle £19.75
    • Bottle Case £237.00
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  • Faugères: Château des Estanilles L'Impertinent Blanc 2010

    Faugères: Château des Estanilles L'Impertinent Blanc 2010

    Faugères L'Impertinent Blanc - fine white peach scents and flavours, an attractive, minerally palate and a clean, dry finish.

    • Bottle £13.50
    • Bottle Case £162.00
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  • Hermitage: Jean-Louis Chave Blanc 1986

    Hermitage: Jean-Louis Chave Blanc 1986

    Typically the Chave Hermitage blanc exhibits diverse aromas of apricots, honeysuckle, white peaches and grilled nuts and an equally complex palate of candied citrus fruits, honey, vanilla, almonds and minerals underscored by a fine acidity which imparts its great longevity. This is a wine that can ‘close down’ and become somewhat mute in adolescence (at around 5-7 years of age) but that then re-emerges at around 10 years-old showing even greater concentration and complexity.

    • Bottle £150.00
    • Bottle Case £1,800.00
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  • Hermitage: Jean-Louis Chave Blanc 1987

    Hermitage: Jean-Louis Chave Blanc 1987

    The 1987 white Hermitage is light bodied, and an excellent, round, ripe wine with an attractive honeyed, peachlike bouquet intertwined with the smell of spring flowers (acacias?). In the mouth, the wine is medium- to full-bodied, with beautiful clarity, impeccable cleanliness, and a long, rich finish. It is delicious. 87/100 Robert Parker

    • Bottle £150.00
    • Bottle Case £1,800.00
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  • Hermitage: Jean-Louis Chave Blanc 1989

    Hermitage: Jean-Louis Chave Blanc 1989

    The 1989 Hermitage Blanc is low in acidity, expansive, and weighty, and makes for a huge, chewy mouthful of white wine. The honeyed, somewhat unctuous personality of the wine is more dominant in the 1989 than in the 1988, but there remains the head-turning, beautiful, flowery aromas, sensational concentration, super ripeness, and low acidity. Chave believes the latter component is always a characteristic of the greatest Hermitage vintages. 92/100 Robert Parker

    • Bottle £160.00
    • Bottle Case £1,920.00
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  • Hermitage: Jean-Louis Chave Blanc 1993

    Hermitage: Jean-Louis Chave Blanc 1993

    I retasted the 1993 white Hermitage, which is an amazing success for this horrendous vintage. The wine exhibits good ripeness, excellent freshness, some of the honeyed, white flower character (acacia?), medium body, and a crisp, long finish. 88/100 Robert Parker

    • Bottle £85.00
    • Bottle Case £1,020.00
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  • Hermitage: Jean-Louis Chave Blanc 1998

    Hermitage: Jean-Louis Chave Blanc 1998

    "A retasting of the 1998 Hermitage blanc confirmed its brilliant quality. It is an elegant, floral-scented, structured white Hermitage. It boasts fabulous concentration, but is less flattering and precocious than either the 1999 or 2000. 92/100." Robert Parker

    • Bottle £95.00
    • Bottle Case £1,140.00
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  • Hermitage: Jean-Louis Chave Blanc 2001

    Hermitage: Jean-Louis Chave Blanc 2001

    "I tasted component parts of the 2001 Hermitage blanc. Aromas of acacia flowers, honeysuckle, and citrus were followed by a medium to full-bodied white with loads of glycerin as well as heady fruit and alcohol. Elegant, medium to full-bodied, and crisper, it is more obviously backward than the 2000." 92-94/100 Robert Parker

    • Bottle £120.00
    • Bottle Case £1,440.00
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  • Hermitage: Jean-Louis Chave Blanc 2002

    Hermitage: Jean-Louis Chave Blanc 2002

    The 2002 Hermitage blanc exhibits abundant amounts of acacia flowers, honeyed citrus, and a hint of orange marmalade in a ripe, elegant, medium-bodied style. Because of its low acidity, it is best consumed during its first 5-7 years of life. What Chave accomplished in the extremely challenging 2002 vintage is unquestionably noteworthy. Not because of tiny yields and small grapes, but due to Chave’s decision to eliminate every grape except the very best, 2002 is a small crop. 90/100 Robert Parker

    • Bottle £88.00
    • Bottle Case £1,056.00
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  • Hermitage: Jean-Louis Chave Blanc 2007

    Hermitage: Jean-Louis Chave Blanc 2007

    "The exuberant 2007 Hermitage Blanc reveals notes of petroleum, crushed rocks, earth, white currants and peaches, an unctuous texture, high glycerin and good acidity. This big, thick white Hermitage will not be as long lived as the 2009, but for drinking over the next two decades, it is impossible to resist. Jean-Louis and Gerard Chave opened a bottle of the 2003 Hermitage Blanc to give me an idea of how this vintage is aging. This monumental offering, which flirts with perfection, has virtually no acidity and is aging beautifully. The Chaves believe it is a repeat of what Gerard’s father made

    • Bottle £120.00
    • Bottle Case £1,440.00
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  • Saint Péray Mousseux Brut: Domaine Biguet

    Saint Péray Mousseux Brut: Domaine Biguet

    Saint Péray Mousseux Brut - a flavoursome, bottle-fermented, dry, sparkling Marsanne with a creamy mousse and a bracing palate, complemented by a lively citric zest and pleasant toasty aromas

    • Bottle £17.95
    • Bottle Case £215.40
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  • Vin de Corse Porto Vecchio: Domaine de Torraccia Rouge 2010

    Vin de Corse Porto Vecchio: Domaine de Torraccia Rouge 2010

    An earthy, medium-bodied, herb-tinged Corsican red wine. It is well-rounded with attractive red fruit aromas and supple, balanced tannins that are ideally suited to rustic cuisine.

    • Bottle £13.75
    • Bottle Case £165.00
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  • Vin de Corse Porto Vecchio: Domaine de Torraccia: Cuvée Oriu 2009

    Vin de Corse Porto Vecchio: Domaine de Torraccia: Cuvée Oriu 2009

    "A rare ‘vin de garde’ from Corsica. This well-coloured red comes from the south of the island. Lovely dense fruit flavours with a slightly smoky, sweet-tobacco complexity." Tom Stevenson – The New Sotherby’s Wine Encyclopedia

    • Bottle £23.95
    • Bottle Case £287.40
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  • Vin de Corse Sartène Rosé: Domaine Saparale 2012

    Vin de Corse Sartène Rosé: Domaine Saparale 2012

    A pale salmon vin gris from Corsica, displaying wonderful aromas and crisp, flavours of summer fruits.

    • Bottle £14.25
    • Bottle Case £171.00
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  • Vin de Corse Sartène Rouge: Domaine Saparale 2011

    Vin de Corse Sartène Rouge: Domaine Saparale 2011

    A lovely briary red wine from Corsica, it has undertones of spice and earth beneath a couch of autumnal fruit.

    • Bottle £14.25
    • Bottle Case £171.00
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  • Yapp Champagne

    Yapp Champagne

    ‘A seductive combination of biscuity nose, firm fruit and crisp backbone.’ Tom Doorley, The Field A classic grower’s Champagne from a small house, skilfully blended from Chardonnay, Pinot Noir and Pinot Meunier. A bright fruity bouquet, lively mousse, subtle biscuity undertones and crisp fresh palate combine to produce a wine of great charm, elegance and finesse. It is ideal as an aperitif.

    • Bottle £26.50
    • Bottle Case £318.00
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