White fish

Fish

Wines that go with White fish:

  • Chablis: Petit Fute 2011

    Chablis: Petit Fute 2011

    Reliable, unoaked Chablis from a talented, sixth generation winemaker.

    • Bottle £15.50
    • Bottle Case £186.00
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  • Condrieu: Chaillées d'Enfer 2007

    Condrieu: Chaillées d'Enfer 2007

    Restrained for now, but the core of Bosc pear, Cavaillon melon and Jonagold apple sits in reserve. Hints of brioche and mineral frame the lengthy finish. Should blossom with modest cellaring. 92/100 Wine Spectator

    • Bottle £54.00
    • Bottle Case £648.00
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  • Condrieu: Chaillées d'Enfer 2008

    Condrieu: Chaillées d'Enfer 2008

    A rich, unctuous Condrieu from Domaine Georges Vernay with diverse scents of tropical fruit, honey and vanilla. A palate of figs and nuts with minerally undertones precedes a luscious, long finish.

    • Bottle £52.00
    • Bottle Case £624.00
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  • Condrieu: Coteau de Vernon 1997

    Condrieu: Coteau de Vernon 1997

    "The 1997 Condrieu Coteaux du Vernon, which was released several months ago, is a fabulous wine from a top-flight Condrieu vintage. It displays lots of definition, underlying minerality, and formidable length. It is one of the great wines made from this steeply terraced vineyard. Look for it to drink well for another 2 years." 94/100. Robert Parker

    • Bottle £79.00
    • Bottle Case £948.00
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  • Condrieu: Coteau de Vernon 2007

    Condrieu: Coteau de Vernon 2007

    This is a hugely complex, contemplative Condrieu that reveals its charms slowly in the glass. Typically a bouquet of dried fruits and toasted nuts precedes a multi-faceted palate with notes of honey, licorice, and stewed orchard fruits underscored by a fine acidity and mineral undertones.

    • Bottle £75.00
    • Bottle Case £900.00
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  • Condrieu: Domaine Georges Vernay Coteau de Vernon 2011

    Condrieu: Domaine Georges Vernay Coteau de Vernon 2011

    This quintessential Condrieu exhibits power and finesse in equal measure; aromas of ripe pears and peaches yield to flavours of apricots, preserved peel, honey and spices offset by a fine acidity.

    • Bottle £70.00
    • Bottle Case £840.00
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  • Côtes du Luberon: Château la Canorgue Blanc 2012

    Côtes du Luberon: Château la Canorgue Blanc 2012

    Deceptively pale yet fruit laden white wine with crisp acidity and freshness. Diverse white orchard fruit aromas enhance a rich, full-bodied palate with exotic fruit flavours and a long, clean finish.

    • Bottle £13.95
    • Bottle Case £167.40
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  • Hermitage: Jean-Louis Chave Blanc 1986

    Hermitage: Jean-Louis Chave Blanc 1986

    Typically the Chave Hermitage blanc exhibits diverse aromas of apricots, honeysuckle, white peaches and grilled nuts and an equally complex palate of candied citrus fruits, honey, vanilla, almonds and minerals underscored by a fine acidity which imparts its great longevity. This is a wine that can ‘close down’ and become somewhat mute in adolescence (at around 5-7 years of age) but that then re-emerges at around 10 years-old showing even greater concentration and complexity.

    • Bottle £150.00
    • Bottle Case £1,800.00
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  • Hermitage: Jean-Louis Chave Blanc 1987

    Hermitage: Jean-Louis Chave Blanc 1987

    The 1987 white Hermitage is light bodied, and an excellent, round, ripe wine with an attractive honeyed, peachlike bouquet intertwined with the smell of spring flowers (acacias?). In the mouth, the wine is medium- to full-bodied, with beautiful clarity, impeccable cleanliness, and a long, rich finish. It is delicious. 87/100 Robert Parker

    • Bottle £150.00
    • Bottle Case £1,800.00
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  • Hermitage: Jean-Louis Chave Blanc 1989

    Hermitage: Jean-Louis Chave Blanc 1989

    The 1989 Hermitage Blanc is low in acidity, expansive, and weighty, and makes for a huge, chewy mouthful of white wine. The honeyed, somewhat unctuous personality of the wine is more dominant in the 1989 than in the 1988, but there remains the head-turning, beautiful, flowery aromas, sensational concentration, super ripeness, and low acidity. Chave believes the latter component is always a characteristic of the greatest Hermitage vintages. 92/100 Robert Parker

    • Bottle £160.00
    • Bottle Case £1,920.00
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  • Hermitage: Jean-Louis Chave Blanc 1993

    Hermitage: Jean-Louis Chave Blanc 1993

    I retasted the 1993 white Hermitage, which is an amazing success for this horrendous vintage. The wine exhibits good ripeness, excellent freshness, some of the honeyed, white flower character (acacia?), medium body, and a crisp, long finish. 88/100 Robert Parker

    • Bottle £85.00
    • Bottle Case £1,020.00
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  • Hermitage: Jean-Louis Chave Blanc 2001

    Hermitage: Jean-Louis Chave Blanc 2001

    "I tasted component parts of the 2001 Hermitage blanc. Aromas of acacia flowers, honeysuckle, and citrus were followed by a medium to full-bodied white with loads of glycerin as well as heady fruit and alcohol. Elegant, medium to full-bodied, and crisper, it is more obviously backward than the 2000." 92-94/100 Robert Parker

    • Bottle £120.00
    • Bottle Case £1,440.00
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  • Jasnières: Domaine de la Charrière Raisins Nobles 2009

    Jasnières: Domaine de la Charrière Raisins Nobles 2009

    A succulent palate of sweet orchard fruit is offset by a clean acidity. The unique smooth taste displays rich, hazelnut and sherry-like flavours which develop on the palate as the wine matures. In the finest vintages it is headily decadent with complex mineral undertones and succulent, honeyed tinges.

    • Bottle £19.95
    • Bottle Case £239.40
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  • Saint-Joseph: Jean-Louis Chave 'Céleste' 2011

    Saint-Joseph: Jean-Louis Chave 'Céleste' 2011

    A white Saint-Joseph wine, 'Céleste' from Jean-Louis Chave has appealing aromas of grilled nuts and cooked quince, and a persistent palate of white orchard fruit with a good viscosity and attractive mineral undertones.

    • Bottle £18.50
    • Bottle Case £222.00
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  • Vin de Corse Sartène Blanc: Domaine Saparale 2012

    Vin de Corse Sartène Blanc: Domaine Saparale 2012

    A fresh, aromatic white wine with subtle Maquis herb undertones and a zesty citrus fruit palate.

    • Bottle £14.25
    • Bottle Case £171.00
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  • Coteaux de Cap Corse: Domaine Pieretti Rosé 2011

    Coteaux de Cap Corse: Domaine Pieretti Rosé 2011

    This pale, salmon-coloured rosé wine displays crisp, redcurrant fruit and a clean, dry finish.

    • Bottle £13.25
    • Bottle Case £159.00
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  • Vin de Corse Sartène Rosé: Domaine Saparale 2012

    Vin de Corse Sartène Rosé: Domaine Saparale 2012

    A pale salmon vin gris from Corsica, displaying wonderful aromas and crisp, flavours of summer fruits.

    • Bottle £14.25
    • Bottle Case £171.00
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