Beaujolais en Besset: Domaine de Fa 2018
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The Graillot family recently acquired 5 hectares of vines in the cru of Saint Amour (in the climat of Côte de Besset) from which this charming, juicy Beaujolais is produced - alongside a full St-Amour.
Tasting Notes
The Graillot family have harboured an oenological interest in Beaujolais, as well as a family home there, for some time. They, like several others, see a region which has real potential and that is currently undervalued. We look forward to seeing what these forward-thinking winemakers can produce as this project develops.
| Style | Red Wine, Sec, Medium-bodied, Non Sparkling |
|---|---|
| Wine Region | Burgundy, Beaujolais |
| Grape Variety (Cépage) | Gamay |
| Food & Wine Matching | Pasta, Pork |
| Organic | Non-Organic |
| Vintage | 2018 |
| Cellarage | Drink 2020 - 2022. |
| Vinification | Hand-harvested grapes spend 2 weeks on their skins prior to fermentation in 300-litre foudres. |
| Alcohol By Volume (%) | 13 |
Producer
Domaine de Fa (Antoine & Maxime Graillot)
World-renowned Crozes Hermitage producer, Alain Graillot, was joined in the family business by sons Maxime & Antoine during the past decade. Team Graillot is now able to combine a thriving Northern Rhône estate with interesting projects in Beaujolais and Morocco.
View more wines from this producer...
Video Revew
Beaujolais en Besset: Domaine de Fa - Yapp Brothers One Minute Review
Hannah Crook reviews the Beaujolais en Besset from Domaine de Fa - Antoine & Maxime Graillot. From 100% Gamay, fully organic with freshness and red berry fruit. Serve lightly chilled with a summer picnic or barbecue.
Yapp Brothers Videos
