Bien Classique Burgundy Mixed Case Offer
Under-the-radar Pinot Noir, Gamay and Chardonnay.
From six different domaines: three first-class whites from Beaujolais, Chablis and the Mâconnais that are in prime form, plus a trio of reds from appellations that have excelled in recent, warmer vintages.
Chez Yapp, Petit Chablis is essential company for shellfish, bivalves or smoked salmon – caviar optional – whilst saving the Aucoeur's Beaujolais blanc for pre-prandial palate-sharpening duties. Eric Savaret's Mâcon Premier Cru would provide the perfect accompaniment to the blessed bird although any of the reds would be suitable. François Gay's Premier Cru 'Serpentières' has passed extensive taste testing with flying colours so is certified for all manner of beef dishes - especially those à la bourguignonné - and the Graillot brothers' Fleurie is a favourite with ham, charcuterie or those all-important leftovers – bubble & squeak, anyone?
This six-bottle mixed case contains one bottle each of:
Beaujolais Villages: Arnaud Aucoeur 'Vieilles Vignes' Blanc 2020
Petit Chablis: Domaine Christophe Camu 2021
Pouilly-Fuissé: Domaine de Roncevaux 'Sur La Roche' Premier Cru 2021
Côte de Nuits-Villages: Frédéric Magnien 'Croix Violette' 2020
AOC Fleurie Roche Guillon: Domaine de Fa 2020
Savigny-Les-Beaune: Domaine François Gay & Fils 1er Cru 'Les Serpentières' 2019