Côtes du Roussillon: Les Sorcières du Clos des Fées Blanc 2019
The Sorcières' white sibling is an expressive, aromatic 'Mediterranean' blend of Grenache blanc, Vermentino, Roussanne and Maccabeo. The perfect match for spicy 'pulpo' or grilled sardines.
Acclaimed sommelier turned winemaker Hervé Bizeul has shown the heights that can be reached in this fascinating region and produces a range of exceptional wines from 30 hectares.
|Style||White Wine, Sec, Medium-bodied, Non Sparkling|
|Wine Region||Roussillon, Côtes du Roussillon|
|Grape Variety (Cépage)||Grenache Blanc, Macabeau, Roussanne, Vermentino|
|Food & Wine Matching||Chicken and Turkey, Olives|
|Cellarage||Drink within three years of vintage.|
|Vinification||Hand-harvested grapes are cold-fermented and aged on lees in stainless steel for 8 months prior to bottling.|
|Alcohol By Volume (%)||13.5|
Clos des Fées (Hervé Bizeul)
In 1981, while in his early twenties, Hervé Bizeul was acclaimed the Best Young Sommelier in France. In 1998, after a spell in journalism, Hervé transferred his skills and attention to a small parcel of abandoned vines in a corner of the Roussillon that he felt had great potential.
Despite vinifying his first vintage at the back of a friend's cellar, the domaine has gone from strength to strength and two decades later is revered throughout France.
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